Pinyin: Huang Qi  Chinese: 黄芪
Pharmaceutical: Radix Astragali
Taxonomy: Astragalus membranaceus
English: Astragalus Root / Mongolian Milkvetch Root

Tastes: Sweet, warm
Meridians Entered: Lung and Spleen

Actions & Indications:

1. Tonifies Qi and Blood
   Postpartum fever due to Qi and Blood Deficiency
   Recovery from severe Blood loss
2. Strengthens the Spleen and raises the Yang Qi of the Spleen and Stomach
   Spleen Qi Deficiency with anorexia, fatigue and diarrhoea
   Central Qi Sinking (prolapse)
   Lung and Spleen Qi Deficiency
   Qi Failing to contain Blood
   Qi and Blood Deficiency
   Fever from Qi Deficiency
3. Tonifies Wei Qi, stabilizes the Exterior and tonifies the Lungs (aids circulation of moisture downward from the face)
   Wei Qi Deficiency with spontaneous sweating
   Lung Qi Deficiency with frequent colds or shortness of breath
   Excessive sweating associated with Qi, Yang or Yin Deficiency
   Dampness in the head
4. Promotes urination and reduces oedema
   Spleen Deficiency oedema or superficial oedema with reduced urination (It can be used as a stand-alone herb for this)
5. Promotes the discharge of pus, generates flesh and expels toxins
   Chronic ulcerations and sores that either have trouble forming pus or have formed pus but are not draining well
6. Generates Body Fluids
   Wasting and thirsting disorder (消渴 Xiao Ke)
   Bi Syndrome with numbness of the limbs and paralysis
7. Relieves numbness and pain
   Numbness and pain due to Deficiency of Qi and Blood
8. Tonifies the Qi while suppressing Parasites
   Gu Sydnrome (Fruehauf, 1998)
   Chronic inflammatory disease (Fruehauf, 2015)

Standard Dosage: 10-15g in decoction. Large dosages of up to 30g can be used for severe debilitation, Blood deficiency or unhealing sores (e.g. Dang Gui Bu Xue Tang).
Cautions: It is contraindicated in cases of exterior excess with excessive pathogen, internal obstruction, yin deficiency with yang hyperactivity, early stage of sores and ulcers of excessive pathogen and no deficiency of heathy qi, because it can tonify qi, raise yang and strengthen superficial.Caution with patients on immunosuppressents due to its immune modulating effects.

Pinyin: Jiu  Chinese: 酒
Pharmaceutical: Alcohol
English: Rice Wine

Tastes: Hot, pungent, sweet, bitter, toxic
Meridians Entered: Stomach, Heart, Lung and Liver, but reaches every part of the body

Actions & Indications:

1. Nourishes and moves Blood and Qi, opens the Meridians
   Taken internally or applied topically as the medium for liniments in Blood stasis, especially from trauma or Bi syndromes in the elderly
2. Warms Yang and Expels Cold
   All Cold syndromes including Cold Bi, Interior Cold and Yang deficiency
   Often serves as the basis for longevity "elixirs" by soaking Yang tonifying herbs
3. Strengthens the Shen, dispels sorrow and promotes happiness
   Temporary low mood, celebration

Standard Dosage: 10-60ml, two to three times per day. Often combined with other herbs to bring out their Blood moving or warming aspects by washing them, or adding to a decoction, or soaking herbs in alcohol to make medicinal wines.
Cautions: Caution with Damp-Heat syndromes or long term consumption in the young and middle aged.

The Materia Dietetica (Shiwu Bencao 食物本草) by Lu He 卢和 from the Ming Dynasty says that excess drinking can hurt the spirit and consume blood, damage the stomach and deplete the body fluid, produce phlegm and induce fire.