Author: Zong Xiao-Fan and Gary Liscum
Year: 1996
Source: Chinese Medicinal Teas
Category: Formulas that Release the Exterior
Pattern: Exterior Wind-Cold Invasion
Key Symptoms: Aversion to Cold, fever, headache, cough and absence of sweating
Secondary Symptoms: Nausea, vomiting, abdominal distention, stomach pain
Ingredients
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Sheng Jiang
| 3sl | |
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Pinyin: Sheng Jiang
Chinese: 生姜
Pharmaceutical: Rhizoma Zingiberis Recens
Taxonomy: Zingiber officinale
English: Fresh Ginger |
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Tastes: Pungent, warm
Meridians Entered: Lung, Spleen and Stomach |
Actions & Indications:
- Releases the Exterior, induces perspiration and disperses Cold
Wind-Cold
- Warms the Middle and stops vomiting
Cold in the Stomach especially with vomiting
- Warms the Lungs and stops coughing
Cough due to Wind-Cold Cough due to Lung Deficiency with Phlegm
- Reduces the toxicity of other herbs and seafood
Herb toxicity or seafood poisoning
- Adjusts the Ying and Wei - normalizes the flow of Qi at the center
Taiyang Zhong Feng - Wind-Cold with Deficiency
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Standard Dosage: 3-10g in decoction.
Cautions: It should be used with caution for yin deficiency with internal heat and heat exuberance because it helps promote fire and injure yin. |
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Chi Sha Tang
| | | (to taste) |
Pinyin: Chi Sha Tang
Chinese: 赤沙糖
Pharmaceutical: Rubrum saccharum
Taxonomy: Saccharum officinalis
English: Brown Sugar |
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Tastes: Sweet, warm
Meridians Entered: Liver, Spleen and Stomach |
Actions & Indications:
- Tonifies the Spleen and Stomach, soothes the Liver and invigorates the Blood
Dry mouth, vomiting, weakness and dysentery with bloody stool, postpartum lochiometra
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Standard Dosage: Melted in wine, boiling water or decoction.
Cautions: It is contraindicated in case of phlegm-damp. |
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Preparation: Place ingredients in a cup and pour over boiling water. Drink warm 1-2 times per day at any time.
Actions: Promotes sweating and resolves the Exterior, warms the Middle Jiao and harmonises the Stomach
Notes:
While Zong and Liscum (1996) are the published source, the formulas they present are simple folk remedies and likely much older.
Research Links:
Reference Notes: (click to display)
Most formulas are found in Scheid, Bensky, Ellis & Barolet (2009): Chinese Herbal Medicine: Formulas & Strategies and Chen & Chen (2015) Chinese Herbal Formulas and Applications. Others are from translations of primary sources. It is recommended that the original material is cross-referenced for mistakes and additional information.
Substitutions have been taken from Ken Lloyd & Prof. Leung (2004): Mayway UK Substitution List or the above publications and are intended as suggestions to help navigate the tight restrictions in the UK quickly. More applicable substitutions may be appropriate in specific situations.
Individual herb information has initially been sourced from TCM Wiki and American Dragon for basic data and then updated manually with my own notes.
These pages are intended to assist clinicians and are not intended for self-diagnosis or treatment for which a qualified professional should be consulted.
