Author: Yan Yong-He, 嚴用和
Year: 1253
Source: Formulas to Aid the Living (Ji Sheng Fang, 濟生方)
Category: Formulas that Regulate Qi
Pattern: Stomach deficient and Cold
Key Symptoms: Fullness in the chest, persistent belching
Secondary Symptoms: Hiccup, vomiting
Tongue: Pale with a thin white coat
Pulse: Submerged, slow pulse
Ingredients
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Ding Xiang
| 3-6g | |
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Pinyin: Ding Xiang
Chinese: 丁香
Pharmaceutical: Flos Caryophylli
Taxonomy: Caryophyllus aromaticus / Syzygium aromaticum
English: Clove |
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Tastes: Pungent, warm
Meridians Entered: Spleen, Stomach, Lung and Kidney |
Actions & Indications:
- Warms the Middle Jiao, relieves pain and descends Qi
Stomach Cold with vomiting, hiccup, abdominal pain and diarrhoea
Spleen and Stomach Deficiency Cold with anorexia, vomiting and diarrhoea
Bad breath (chew whole clove), toothache (apply oil to gum)
- Warms the Kidneys and assists Yang
Impotence or clear vaginal discharge from Cold in the Womb (usually accompanied by weak legs) due to Kidney Yang Deficiency
- Kills Parasites and expels Demons
Gu Sydnrome (Fruehauf, 1998)
Chronic inflammatory disease (Fruehauf, 2015)
Can also be used as an insect repellent.
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Standard Dosage: 1-3g in decoction.
Cautions: It is incompatible with Yu Jin (nineteen incompatibilities). It should be used with cautions for heat syndrome and yin deficiency with interior heat. |
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Shi Di
| 6-9g | |
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Pinyin: Shi Di
Chinese: 柿蒂
Pharmaceutical: Calyx kaki
Taxonomy: Diospyros kaki
English: Sharon Fruit Calyx / Persimmon Calyx |
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Tastes: Bitter and bland
Meridians Entered: Stomach |
Actions & Indications:
- Descends Qi and stops hiccups
Stomach dysfunction with belching, or hiccup
Treats both Hot and Cold patterns with additional appropriate herbs
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Standard Dosage: 6-10g in decoction.
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Sheng Jiang
| 4-6sl | | |
Pinyin: Sheng Jiang
Chinese: 生姜
Pharmaceutical: Rhizoma Zingiberis Recens
Taxonomy: Zingiber officinale
English: Fresh Ginger |
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Tastes: Pungent, warm
Meridians Entered: Lung, Spleen and Stomach |
Actions & Indications:
- Releases the Exterior, induces perspiration and disperses Cold
Wind-Cold
- Warms the Middle and stops vomiting
Cold in the Stomach especially with vomiting
- Warms the Lungs and stops coughing
Cough due to Wind-Cold Cough due to Lung Deficiency with Phlegm
- Reduces the toxicity of other herbs and seafood
Herb toxicity or seafood poisoning
- Adjusts the Ying and Wei - normalizes the flow of Qi at the center
Taiyang Zhong Feng - Wind-Cold with Deficiency
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Standard Dosage: 3-10g in decoction.
Cautions: It should be used with caution for yin deficiency with internal heat and heat exuberance because it helps promote fire and injure yin. |
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Preparation: Decoction.
Actions: Augments the Qi, warms the middle Jiao, directs rebellious Qi downward and stops hiccup
Research Links:
Reference Notes: (click to display)
Most formulas are found in Scheid, Bensky, Ellis & Barolet (2009): Chinese Herbal Medicine: Formulas & Strategies and Chen & Chen (2015) Chinese Herbal Formulas and Applications. Others are from translations of primary sources. It is recommended that the original material is cross-referenced for mistakes and additional information.
Substitutions have been taken from Ken Lloyd & Prof. Leung (2004): Mayway UK Substitution List or the above publications and are intended as suggestions to help navigate the tight restrictions in the UK quickly. More applicable substitutions may be appropriate in specific situations.
Individual herb information has initially been sourced from TCM Wiki and American Dragon for basic data and then updated manually with my own notes.
These pages are intended to assist clinicians and are not intended for self-diagnosis or treatment for which a qualified professional should be consulted.
